MildAkki Roti
VegA soft rice-flour flatbread patted with onion, coriander and chilli and griddled crisp — a Malnad-Karnataka breakfast staple.
₹40–120
Best around: Sringeri town and Sringeri
Eat in Sringeri
Search Sringeri dishes by craving — akki roti, holige (obbattu), malnad filter coffee and more.
Food in Sringeri is simple, vegetarian and closely tied to the temple. The town sits in the Malnad region, where rice, coconut, jaggery and coffee shape what people eat every day.
If you are wondering what to eat in Sringeri, start with a Malnad breakfast of akki roti or neer dosa with a cup of filter coffee, and try the prasadam meal served at the Sharada Peetham.
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5 Sringeri dishes found
MildA soft rice-flour flatbread patted with onion, coriander and chilli and griddled crisp — a Malnad-Karnataka breakfast staple.
₹40–120
Best around: Sringeri town and Sringeri

A soft flatbread stuffed with sweet lentil-and-jaggery filling, served with ghee — a festive Karnataka sweet.
₹30–100
Best around: Temple complex and Near river

Freshly brewed filter coffee from the surrounding Malnad estates — a fragrant hill-country cup.
₹15–60
Best around: Sringeri

Soft, lacy rice-batter neer dosas with coconut chutney or a Malnad curry — a light hill-country breakfast.
₹40–120
Best around: Sringeri town and Near river
MildThe free satvik banana-leaf meal served to devotees at the matha — rice, sambar, palya, curd and payasa.
Free (donation)
Best around: Temple complex
Most food in Sringeri is vegetarian and gently spiced. These are the dishes to look for.
Akki Roti
A rice-flour flatbread mixed with onion, coriander and chilli, then cooked on a griddle until crisp at the edges. It is a Malnad breakfast staple, usually served with chutney.
Neer Dosa
Thin, soft dosas made from a runny rice batter. They are light and plain, and usually come with coconut chutney or a vegetable curry.
Holige (Obbattu)
A soft flatbread filled with a sweet lentil and jaggery mixture, served warm with ghee. It is a festive sweet across Karnataka.
Sharada Prasadam Meals
The free meal served to devotees at the Sharada Peetham. It is a simple satvik meal of rice, sambar, a vegetable dish, buttermilk and a sweet, eaten sitting down in the dining hall.
Sringeri sits in coffee country, and a cup of Malnad filter coffee is part of most mornings here. Small hotels and tea stalls near the temple and the bus stand serve coffee with snacks like akki roti through the day.
Questions
Sringeri is known for Malnad vegetarian food such as akki roti, neer dosa and holige, Malnad filter coffee, and the free prasadam meal served at the Sharada Peetham.
Yes. The Sharada Peetham serves a free prasadam meal to devotees and visitors every day, usually at lunch and dinner. Timings can change, so check at the matha when you arrive.
Yes. Sringeri is a temple town and almost everything served here is vegetarian, from breakfast dishes to full meals.
Malnad food comes from the hilly, rainy part of Karnataka around Sringeri and Chikkamagaluru. It uses a lot of rice, coconut and jaggery, in dishes like akki roti and neer dosa, and the region also grows much of Karnataka's coffee.